4 serves
Easy 15 min
kcal
514 per person
Finely round the nuts and mix into half of the Wild Flower Honey, the yoghurt, vanilla seeds and lemon juice.
Ready the fruit, cut it into pieces and combine it with the muesli in bowls, then pour the honey nut yoghurt over the top. Drizzle the remaining Wild Flower Honey over the top and serve.