Indonesian specialties

Lychee Thai Iced Tea

Easy

Ingredients

  1. 50ml Canned Lychees

  2. 20ml Langnese Golden Clear Honey or Langnese Bee Easy Wild Flower Honey

  3. 50ml Black Thai Tea

  4. Ice cubes

  5. Bahan

  6. 50ml Lychee Kaleng

  7. 20ml Madu Langnese Golden Clear or Madu Langnese Bee Easy Wild Flower

  8. 50ml Black Thai Tea

  9. Es Batu

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Preparation

  1. 1. Boil the black Thai tea, then strain.
    2. Add the canned lychees with the syrup to the tea. Add the Langnese Golden Clear honey or the Langnese Bee Easy Wild Flower honey.
    3. Add ice and serve cold.

  2. Resep
    1. Seduh black Thai tea campai mendidih, lalu saring.
    2. Tambahkan lychee dengan syrupnya dan madu Langnese Golden Clear atau madu Langnese Bee Easy Wildflower.
    3. Tambahkan es batu dan sajikan.

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